Pan Roasted Radishes

Pan Roasted Radishes
Pan Roasted Radishes
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Servings Prep Time
2 people 5 minutes
Cook Time
10 minutes
Servings Prep Time
2 people 5 minutes
Cook Time
10 minutes
Pan Roasted Radishes
Pan Roasted Radishes
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Add to Meal Plan:
This recipe has been added to your Meal Plan
Servings Prep Time
2 people 5 minutes
Cook Time
10 minutes
Servings Prep Time
2 people 5 minutes
Cook Time
10 minutes
Ingredients
Servings: people
Instructions
*Cooking times may vary.
  1. Rinse and chop the 6 whole radishes.
  2. Add all ingredients into a frying pan on a medium/high heat. Cook for 10 minutes or until the radishes are tender, while stirring.
  3. Serve immediately while hot, and enjoy!
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