Radish Salsa
|
Rate this recipe!
|
Print Recipe
|
This recipe has been added to your Meal Plan
|
| Servings | Prep Time |
| 1 person | 5 minutes |
|
|
|
|
Radish Salsa
|
Ingredients
- 8 whole radishes organic
- 4 whole scallions organic
- 1/2 whole jalapeno peppers organic
- 2 stem parsley organic
- 1 tbsp fresh lemon juice organic
- 1/4 tsp sea salt
- 1/4 tsp black pepper
Servings: person
Instructions
*Cooking times may vary.
- Rinse the 8 whole radishes, 4 whole scallions, 1/2 whole jalapeno pepper, and 2 stems of parsley. Use a food processor or chop all ingredients finely. Then, add them to a salsa bowl.
- Add while stirring, the 1/4 tsp of black pepper, 1/4 tsp of sea salt, and 1 tbsp of fresh lemon juice.
- Serve with organic corn chips or vegetables and enjoy!
Share this Recipe
Fitness
Nutrition