Squash Stir Fry

Squash Stir Fry
Squash Stir Fry
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Rating: 0
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Servings Prep Time
2 people 5 minutes
Cook Time
15 minutes
Servings Prep Time
2 people 5 minutes
Cook Time
15 minutes
Squash Stir Fry
Squash Stir Fry
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Add to Meal Plan:
This recipe has been added to your Meal Plan
Servings Prep Time
2 people 5 minutes
Cook Time
15 minutes
Servings Prep Time
2 people 5 minutes
Cook Time
15 minutes
Ingredients
Servings: people
Instructions
*Cooking times may vary.
  1. Rinse and chop the 4 cups of squash into bite sized pieces. Mince the 1 cup of yellow onion, 1 whole poblano pepper, and 1 cup of brown mushroom into sharp slender pieces by cutting at a diagonal.
  2. In a large frying pan on a medium/high heat, add the squash, yellow onion, poblano pepper, brown mushroom, 1/2 tsp of black pepper, 1/8 tsp of sea salt, and 3 tbsp of olive oil. Cook until contents are tender, about 15 minutes.
  3. Serve immediately and enjoy!
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