
Broccoli Quinoa
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This recipe has been added to your Meal Plan
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Servings | Prep Time |
1 person | 5 minutes |
Cook Time |
10 minutes |
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Broccoli Quinoa
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Ingredients
- 1/2 cup dry quinoa organic
- 2 cups broccoli organic
- 2 tbsp feta cheese organic
- 1 tbsp olive oil organic
- 1 tsp garlic powder organic
- 1/2 tsp black pepper
- 1/8 tsp sea salt
- 1.5 cups water
Servings: person
Instructions
*Cooking times may vary.
- Place the 1/2 cup of dry quinoa into a cooking pot with 1/2 cup of water and 1 tbsp of olive oil. Bring to a boil, then simmer with a lid for about 7 minutes or until the quinoa is tender.
- Place the 2 cups of broccoli into a separate cooking pot with 1 cup of water. Bring to a boil and cook for 5 minutes or until the broccoli is tender.
- Chop the broccoli into small edible sizes. Add it to the quinoa cooking pot along with the 2 tbsp of feta cheese, 1/2 tsp of black pepper, 1 tsp of garlic powder, and 1/8 tsp of sea salt. Mix all contents together until homogeneous.
- Serve immediately, and enjoy!
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