Red Wine Honey Fried Grapes with Sea Salt

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Red Wine Honey Fried Grapes with Sea Salt
Red Wine Honey Fried Grapes with Sea Salt
Red Wine Honey Fried Grapes with Sea Salt
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Servings Prep Time
2 people 5 minutes
Cook Time
5 minutes
Servings Prep Time
2 people 5 minutes
Cook Time
5 minutes
Red Wine Honey Fried Grapes with Sea Salt
Red Wine Honey Fried Grapes with Sea Salt
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Add to Meal Plan:
This recipe has been added to your Meal Plan
Servings Prep Time
2 people 5 minutes
Cook Time
5 minutes
Servings Prep Time
2 people 5 minutes
Cook Time
5 minutes
Ingredients
  • 4 cups grapes organic, halved
  • 2 tbsp honey organic
  • 1/4 cup red wine organic
  • 1/2 tsp sea salt
Servings: people
Instructions
*Cooking times may vary.
  1. Place all ingredients into a sauce pan on a medium/high heat and stir continuously for about 5 minutes or until the wine has evaporated and the honey has crystallized onto the grapes.
  2. Place the grapes into the freezer for at least 30 minutes.
  3. Serve chilled or at room temperature. Enjoy!
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