Olive Oil and Sea Salt Roasted Pumpkin Seeds

Olive Oil and Sea Salt Roasted Pumpkin Seeds
Olive Oil and Sea Salt Roasted Pumpkin Seeds
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Servings Prep Time
3 people 5 minutes
Cook Time
15 minutes
Servings Prep Time
3 people 5 minutes
Cook Time
15 minutes
Olive Oil and Sea Salt Roasted Pumpkin Seeds
Olive Oil and Sea Salt Roasted Pumpkin Seeds
BigOven - Save recipe or add to grocery list
Yum
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Add to Meal Plan:
This recipe has been added to your Meal Plan
Servings Prep Time
3 people 5 minutes
Cook Time
15 minutes
Servings Prep Time
3 people 5 minutes
Cook Time
15 minutes
Ingredients
Servings: people
Instructions
*Cooking times may vary.
  1. Preheat the oven to 425 degrees Fahrenheit.
  2. On a baking sheet, place the 1 cup of pumpkin seed pepitas and cover with the 3 tbsp of olive oil and 1/2 tsp of sea salt. Then, bake until the pepitas begin to brown and become crispy, about 15 minutes.
  3. Allow to cool, and enjoy!
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