Cantaloupe and Prosciutto
Course
Snacks
Servings
Prep Time
2
people
10
minutes
Servings
Prep Time
2
people
10
minutes
Ingredients
1/2
whole
cantaloupe
organic
6
slices
italian prosciutto
organic
1/8
tsp
pink himalayan salt
Instructions
Slice half of a cantaloupe into 6 wedges.
Wrap each wedge with 1 slice of prosciutto.
Garnish each wedge with a small pinch of the 1/8 tsp of pink himalayan salt. Enjoy!